Kohlrabi, kelp and sour cream
(M) (F)

Turnip, egg and horseraddish
(M) (E)
Langoustine, parsley and spruce shoots
(S) (M) (R) (SUL)
Today’s wild fish, broccolini and lovage
(F) (SUL) (M)
Lam, ramson and cabbage
(M) (SUL)
Juniper berry ice cream, salt caramel and lingonberries
(M)

NOK 995

Extra
Oysters
(M) (MU)
Price of the day

Kalix bleak roe, onion and gräddfil
(F) (M)
NOK 210

Caviar with garnish
(F) (M) (W)
12,5 gram NOK 245 – 25 gram NOK 485 – 50 gram NOK 875

Norwegian cured ham and sausages
(MU) (W) (R) (M)
NOK 155

Nordic and french cheeses
(M) (W) (R)
NOK 155

Wine pairing
(SUL)
NOK 750

(S) Shellfish (MOL) Molluscs (F) Fish (M) Milk (W) Wheat (O) Oats (BA) Barley (R) Rye
(E) Egg (MU) Mustard (SO) Soy (HAZ) Hazelnut (SUL) Sulphites (CE) Celery

 

Have you been to Galt recently
and wish we make changes to
the menu served, let us know
before you arrive.